Hubs has bento box prepping at his shop in the morning, followed by a private kitchen event attended by celebrities in the evening. Since I have some free time on a Sunday, I went to his shop to help him with the photography to post on Catermate’s Facebook page as I’m helping him to manage the page.<\/p>\n

Today’s lunch is chicken ham spaghetti from hubby’s kitchen and Yomie’s purple rice x yoghurt.\u00a0 Funnily, I didn’t really like this beverage the first time I tasted it. However, during the first MCO when hubby’s friend treated us to this yoghurt with chewy purple rice, I got hooked to it.\u00a0 Sherilyn and Cass find this combo bizarre and don’t like it.\u00a0 Well that’s good news to me as I don’t have to buy 4 cups for the 4 of us. It’s pretty expensive at RM13.90 a cup.\u00a0 And to be fair, I alternate between Yomie’s and Tealive \/ Gong Cha for the girls.\u00a0 Last week Sherilyn and Cass had Gong Cha, so this week we’re having Tealive. Next week we’re having Tealive again.<\/p>\n

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Do you know the reason why I’m ordering milk tea and Yomie’s every week? I can feel my stress and anxiety melt away as I sip the drink down my throat\ud83e\udd2d .<\/p>\n

Ever since Cass did a Cycstoscopy procedure under GA two weeks ago, I’ve been having anxiety. And I’ve been swamped with work the past two weeks. The stress is causing me heart palpitations and I just needed to do something to de-stress.\u00a0 My daily morning run under the blazing 10 a.m. sun works wonders.\u00a0 Since my fortnightly retail therapy is no longer feasible and safe now, I get the high whenever I order milk tea and Yomie’s\u00a0\ud83d\ude01.\u00a0 And I order food from random Facebook home chefs too to support them, just like how so many people are supporting my hubby’s food delivery business now.<\/p>\n

Dinner is Yin Yang Kimchi fried rice by Sherilyn, using the kimchi that she made.<\/p>\n

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Dessert ~ cutesy coconut jelly from hubby’s shop.<\/p>\n

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No. of times viewed = 16<\/p>\n","protected":false},"excerpt":{"rendered":"

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