A Bite Of East and West

Had this for breakkie this morning… My fusion creation of east meeting  west — homemade walnut-rye bread with Surgers butter, drizzled with maple syrup from Canada and topped with freshly grated coconut, simply wholesome and yummy!  As usual my breakfast will only be complete after downing a hot mug of Japanese matcha. I am very…

Famous Traditional Heong Peang @ Gunung Rapat, Ipoh – 189 (Yat Pat Gao Enterprise)

During our food hunt in our recent Ipoh trip, we brought the girls to visit a Heong Peang ‘factory’ in Gunung Rapat, Ipoh, before adjourning to Sam Poh Toong Caves. From the facade of the makeshift ‘factory’ housed in an attap house in one of the ‘kampung’ of Gunung Rapat, no one, absolutely no one…

Frozen Ice Cream Puff

My brother bought a box of 6 Beard Papa’s cream puff for the girls when he went to Mid Valley Megamall.  When he reached home, he placed the box of cream puff in the freezer to cool up the cream so that we could have them for our afternoon snack in a while but we…

More CNY Snacks

On Saturday, we bought more CNY cookies and snacks from our neighborhood road-side stall vendors: Deep fried arrowroot chips (RM13), ‘bee hives’ (RM18, this is by far the best ‘bee hives’ biscuit I’ve ever tasted. It’s light, not oily at all and not too sweet), peanut-sesame seed candies (RM12), roasted almonds in shell (RM18).   This morning when…

Singapore Layer Cake

A visiting friend from Singapore came 2 days ago and gave us a layer cake, supposedly the most popular and tastiest in Singapore. The layer cake comes with prunes wedged in the middle and on top of the cake. We were told that this small piece of layer cake costs over RM100! So how did…

HEALTH FREAK MOMMY