For a change in variety, I boiled some fresh Chinese chestnuts for the gals for breakfast several days ago. They loved them but it’s quite a laborious task to prepare the chestnuts. First my maid had to boil the chestnuts for at least 2 hours. When they have cooled down, both my maid and I…
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Breakfast With Mah Mah
Being a health freak, I hardly ever serve my gals kuih or hawkers’ food for breakfast. Their breakfast normally consist of fruits or orange juice, an egg or Edamame beans or steamed sweet potatoes or steamed sweet corns, cereal, biscuits or plain chiffon cake. But since their mah mah is here, the gals had kuih…
Sweet Chestnuts
DH bought these peeled roasted chestnuts imported from China in packet form from Purple Cane Tea House last week. Alycia and Sherilyn loved them to bits, especially Alycia who insisted to eat them directly from the packet. Yesterday morning, when I poured out some chestnuts into the bowl for Alycia for breakfast, she waaaaaailed and…
Peter Rabbit Organic Cornflakes
Today, Alycia and Sherilyn had Peter Rabbit Organic cornflakes for breakfast, thanks to koo mah #1 who bought this from Hong Kong. These cornflakes are sugar-free, salt-free and additives-free. Though they tasted rather bland, but they were crunchy and the gals and I loved them. Even their kakak got to taste some of the cornflakes.…
Green Soya Beans For Breakfast
Today, Alycia and Sherilyn had Edamame beans or green soya beans for breakfast. Instead of having hard-boiled eggs again, I served them their all-time favourite food for breakfast. If you are lost for good breakfast ideas for your lil’ ones, try Edamame beans and they are quick and easy to prepare. Just pop them into…