I had forgotten that there was still a bag of purple sweet potatoes that I had bought from the night market. When my maid reminded me about it about a month later, I told her that we had to finish off the sweet potatoes that night itself, lest they rot in no time. So that night, everyone ate purple sweet potatoes in replacement of rice. Nevertheless, there was still some rice, specially cooked for my ‘fan thoong’ aka rice addict. Can you guess who the fan thoong is among my 3 girls?
What’s on the dining table? Steamed pork ribs with fermented bean paste, pickled plums, tomatoes and garlic. Stir fried leafy green veggie which is a must-have everyday, some vegetarian dishes bought in the morning, steamed purple sweet potatoes and steamed multi-grain rice. Healthy stuff eh?
Baby’s plate of dinner…
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This purple potatoes looked so yummy. I would love to have it too.