FollowIf you’re an avocado lover like me, you’d understand the little thrill that comes with finding perfectly ripe, creamy, and reasonably priced avocados — especially in this economy, where prices have only been climbing since the start of the year!
Lately, I’ve been spotting Lovacado Shepard avocados at a roadside fruit stall in my neighborhood, and guess what? They’re going for only RM5.50 each — the cheapest I’ve seen for these beauties so far. Naturally, I couldn’t resist and have been stocking up every chance I get!
Why I Love Lovacado Shepards
These Lovacados are not your typical round avocados. They have an elegant, elongated shape and every single one I’ve brought home this past week has been absolutely perfect. The flesh boasts a gorgeous greenish-yellow hue, and the texture? Utterly creamy — just the way I like it.
This is pretty much my dream avocado:
Affordable, Smooth and rich texture, Mild and buttery flavor, Easy to prep, and versatile for all kinds of meals.
How We Enjoy Our Avocados
I personally love eating them plain but my daughters get a little more creative:
They spread it on toast for a quick breakfast or snack.
Toss it into salads for that extra creaminess.
Add slices to sandwiches or wraps to elevate the flavor and texture.
Stock Up Before the Season Ends!
Given how short avocado seasons tend to be, and with prices likely creeping back up once the season is over, I’m planning to grab as many as I can while the price holds steady. RM5.50 is a small avocado lover’s blessing these days!
So, tell me — are you also going crazy over Lovacados now?
And how do you like to eat yours?
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