During my recent trip to Bangkok, my sweet tooth was thoroughly satisfied. Thanks to Alycia’s research and guidance, we embarked on a whirlwind tour of Thai street food bazaars found in different shopping malls, sampling a plethora of mouthwatering desserts that showcased the vibrant flavors of Thailand’s culinary heritage.
Our adventure began at some of Bangkok’s bustling shopping malls, where we stumbled upon Thai street food bazaars held in conjunction with the Songkran festival. As we navigated through the maze of vibrant stalls, we were greeted by a tantalizing array of not only delicious Thai food but also sweet treats that beckoned to be savored.
Despite having already indulged in brunch and dinner most of the time, we couldn’t resist the temptation to sample some of the most iconic Thai desserts. From creamy coconut-based delicacies to aromatic Thai pancakes, each dessert offered a unique blend of flavors and textures.
One of the highlights of our dessert escapade was sampling the king of all Thai desserts – the famous mango sticky rice—a beloved Thai delicacy that combines sweet, fragrant mangoes with sticky rice drizzled in coconut cream. The creamy texture of the rice, paired with the juicy sweetness of the mangoes, was a match made in dessert heaven. Other desserts that I am still craving now are the assorted Thai pudding with creamy coconut milk and crispy Thai pancakes with grated coconut.
One thing is for sure—Thai cuisine never fails to tantalize my taste buds and leave a lasting impression on the palate.
I was ecstatic when I saw this Thai kuih stall outside the BTS station, connecting to the Terminal 21 shopping mall. I wanted to try all the desserts but was still full after our buffet breakfast at the hotel.Luk Chup (made from mung bean paste), which is quite similar to our Malaysian Angku kuih. My older brother told me to try this dessert.Rich and creamy Thai pudding dessert with coconut milk. Thai coconut pudding.More sinful and mouthwatering desserts from the same stall.Assorted sticky rice dessert.I bought a punnet of Luk Chup to try. Not bad.We found a bench at the Terminal 21 food court and sat there to eat our desserts before we walked to EmSphere mall for more shopping and then for lunch.Secret Recipe, a Malaysian cake brand is found at the Terminal 21 shopping mall. And they have so many variety of cakes and cup cakes, which our Malaysian Secret Receipt outlets don’t have.Spoilt for choices at the Bangkok’s Secret Receipt outpost.But nope, we didn’t try them as we were saving the space in our tummies for real Thai food 😀Waiting for our BTS skytrain that takes us to Terminal 21 mall. Alycia got excited when she saw Hokkaido Ice Cream at Emsphere mall and bugged me to get her a matcha flavor on cone.
No. of times viewed = 23
Author: Shireen
I am a WFHM of 3 lovely girls - Alycia, Sherilyn and Cassandra. I am a health, fitness and clean freak. I am a freelance content writer and occasionally help out my other half in his food catering business.
I also do product reviews and accept sponsored posts on my blogs.
I hope you'll enjoy reading my blog as much as I enjoy sharing my day-to-day adventures and mostly boring ranting :P
Welcome to my blog! :)
View all posts by Shireen
