The only day that hubby has the time to have lunch with us is on Sundays. Sometimes though, he has to work on weekends, so I will settle lunch with the girls. Since Sunday is the only day that we get to eat with the girls, we usually eat at a nice cafe or restaurant to chill and enjoy our lunch together before a new hectic week begins and busyness fills our lives again.
Below was our lunch three Sundays ago at Seoul Korea, our top favorite Korean restaurant. Everyone was present for the lunch, which is really hard these days as the girls are all grown up and have their own activities.
Seoul Korea is an authentic Korean restaurant run by a Korean family. Our family has been patronizing this restaurant for over a decade and have celebrated countless birthdays and anniversaries here.
Two Sundays ago, my lunch was with hubby alone. Cass was in school to sit for the UEC exam, Alycia was at her part-time job at the cafe and Sherilyn decided to sleep in to catch up on her sleep after a week of sleepless nights completing assignments. Hubs and I couldn’t decide what to eat and finally settled for North Indian food at Lion of Punjab. I can hardly say no to cuisine from this part of India.
Palak Paneer is a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs. ‘Palak’ is a Hindi word for ‘Spinach’ and ‘Paneer’ is ‘Indian cottage cheese’. This is our family’s favorite North Indian dish.
I wonder why the dishes are filled to the brim and piled on top of a super tiny bowl, making it so difficult for us to scoop the dishes without dropping bits of it on the table 🧐
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