A good friend became a grandmother for the first time and sent us a lovely baby full-moon package on her grand daughter’s full-moon. The full-moon package came with a whole fried chicken, Nasi Kunyit (turmeric rice), red eggs and angku kuih. Everyone ate all the nice parts of the fried chicken and left the breast, which was dry and hard, untouched. Chef S repurposed the dry breast meat and bones into another sumptuous dish the next day.
Instead of using turkey to cook Turkey And Vegetables Barley Soup, a dish that the girls’ grand aunt will cook every year after Christmas using leftover roast turkey, Chef S cooked Chicken And Vegetables Barley Soup.
2022 Winter Solstice Festival Dinner at Seng Kee Kitchen:
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Author: Shireen
I am a WFHM of 3 lovely girls - Alycia, Sherilyn and Cassandra. I am a health, fitness and clean freak. I am a freelance content writer and occasionally help out my other half in his food catering business.
I also do product reviews and accept sponsored posts on my blogs.
I hope you'll enjoy reading my blog as much as I enjoy sharing my day-to-day adventures and mostly boring ranting :P
Welcome to my blog! :)
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