Alycia and Cass liked the beef bolognese wraps that I made two days ago so much that they have been pestering me to make them again.
Since the MIL has a date with her friends tonight and did not cook, I made this sweat-free delish baked wraps again. Sherilyn the social butterfly has gone on a date with her bff, B… again! Hubs has gone on a date with his bunch of basketball mates. And I had a dinner date with just my 2 sweetie-pies tonight 🙂
I used Mission wholegrain wraps.
Three pieces were wrapped with leftover beef bolognese and the other three pieces were wrapped with tuna mayo. They were baked in the oven at 160 degrees Celsius for 15 minutes.
The wraps were very crispy and the tuna mayo ones tasted like crispy spring rolls. The ones with beef bolognese and cheese fillings tasted like lasagne. The 2 fussy pots enjoyed their simple and delish dinner very much!
Now that the 2 girls are well fed and happy, I have to continue stock-checking and packing my customers’ parcels. Tomorrow will be revision day with Alycia and Sherilyn as their 3rd term exam is in a week’s time.
Happy weekend peeps! 🙂
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They look very tempting, just wonder whether the mission wraps are gluten free and if I can eat. If so, I shall try having these for a change. What are these mission wraps made of, wheat flour?
Hi mum, I think they are not gluten free as they are made from wholewheat flour. Actually, you can make them with your breadmaker. Just make the dough with your non-gluten flours using your breadmaker. Then roll it flat into a roundish shape and half bake it. I think it can be done. You’re a great baker. Do try it and let me know how it goes! 🙂
Hi mum, do google how to make your own gluten-free wraps and pita bread as well 😉
Looks great! Will try it at home next time. Thanks for your suggestion!
Hi Can Chien, you can use any filling of your choice and wrap up the wraps in any way you fancy. Hope you’ll enjoy it!
I googled-searched and found that there are gluten free wraps made from corn flour. They also provide many recipes. But I doubt the super markets sell them here in Ipoh.
Hi, what is the salady stuff on the side please?
Hi Teresa, they’re organic alfalfa sprouts with sesame dressing 🙂