Here is my creamy, nutty and fruity sandwich on 100% wholewheat Massimo bread. I’ll bet no one could guess what the fillings are for the bread eh?
Wholewheat bread with light cream cheese spread, homemade marmalade jam and young grated coconut — so wholesome, full of fibre and lip smacking. I still prefer bread for breakfast vs nasi lemak and noodles, which I find are a tad oily and heavy on the stomach as the first meal of the day.
I’ll bet not many people would want to have this for breakfast eh? Would you?
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