Ever since Alycia started Standard 1, her appetite has been at an all-time low, especially during lunch. Most of the food that she previously liked and could whack a big bowl, she can’t even finish half a bowl now. I guess the lack of shut-eye, rushing and a change in the time which she normally had her lunch all caused the body system to go out-of-sync a little. I was really frustrated that she disliked everything that I cooked. So I told her that I will not cook spaghetti, pasta, Mac n Cheese or fried noodles for lunch anymore. I asked her what she liked to eat and she said sandwiches! Oh well, that’s music to my ears coz I don’t have to sweat it out in front of the hot stove to prepare hot piping meals for her. So here’s what I prepared for lunch for my 2 older gals :
Tuna-hard boiled egg-onion mayo (I use Japanese mayo, which tastes better than regular mayo) …
… with star-shaped cheese on top of the lightly toasted multi-grain slice of bread for a better appeal for kids. Alycia and Sherilyn loved it and whacked everything, including the crumbs 😀 So sup sup sui (easy peasy) for me and I don’t have to cook hahah!!!
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