When I was shopping for groceries at Tesco the other day, I came upon instant noodles that are supposedly healthy. Since my 2 older gals have been pestering me all the time to allow them to eat instant noodles, I bought a pack of Cintan brand MSG-free instant noodles to try.
The noodles are made from wholemeal flour and is supposedly high in protein, high in calcium, has dried carrots and spinach, is cholesterol free, has vitamins and minerals but still high in carbo…. so I am still staving off instant noodles though I quite like them. I love my instant noodles cooked with some sausages or spam meat (damn nice but damn unhealthy), an egg and some shredded cabbage…. wuah, really yummy… and I’ve not eaten this ever since I went on a low-carbo diet 8 years ago.
My 2 monkeys polished off their bowl of maggie mee (that’s what they call instant noodles) in a jiffy. Sherilyn who always takes hours to eat her meals walloped her bowl of maggie mee, together with all the eggs and veggie without any problems… without any nagging and threats from me. How I wish she could eat other food like how she eats instant noodles.
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