Throwback Sunday, 29 December 2024

It was the eve of hubby’s birthday, and he decided to treat us to a lovely brunch at Bröom @ Bukit Bintang. Six of us were present, including his aunt Susan from Ipoh, who was visiting. Only Cass wasn’t able to join us, as she was busy at the skating rink.

Cass has become very dedicated to her figure skating routine, spending her Fridays, Saturdays, and Sundays on the ice. She’s also built a close-knit group of friends from her skating community. They sometimes have lunch together after practice and go on outings. During the recent school holidays, they visited a cat cafe and the Farm Fresh farm in Seri Kembangan, creating wonderful memories outside the rink.

Back to our brunch at Broom—hubby, as usual, went all out with his orders. We had a delightful spread of main meals, desserts, and aromatic coffee. The food was fantastic, and we thoroughly enjoyed the time spent together, chatting and savoring every bite.

After brunch, hubby made a stop at Petaling Street to pick up some dried food stuff for his kitchen. While browsing the shop, I stumbled upon my favorite Choy Heong Yuen almond cookies from Macau. They were priced at only RM51 a tin, a fantastic deal compared to RM60 on Shopee and RM69 on Lazada. Without hesitation, I grabbed two tins—one for us and another for my parents in Ipoh. I was so happy to replenish my favorite treat at such a good price!

Sherilyn who was on a short year-end break was finally able to join us for brunch, after a long hiatus as she’s been perpetually swamped with back-to-back assignments.
All of hubby’s favorite pastries and tarts. I’m not a big fan of these sweet desserts though.
The fish & chips were served in a cute little basket.

Hubby’s all-time favorite breakfast – something as simple as toasted sourdough with butter and two sunny side up eggs.
Sarawak curry laksa.
Seafood pasta.

Some Malay rice served with chicken rendang and acar.

Housed in a pre-war building and aesthetically renovated. If you look carefully, there’s a digital water curtain waterfall hanging on the wall on the left.

Something that every architecture student does – taking photos of aesthetically designed buildings for reference.

My favorite almond cookies from Choy Heong Yuen, Macau.

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Author: Shireen

I am a WFHM of 3 lovely girls - Alycia, Sherilyn and Cassandra. I am a health, fitness and clean freak. I am a freelance content writer and occasionally help out my other half in his food catering business. I also do product reviews and accept sponsored posts on my blogs. I hope you'll enjoy reading my blog as much as I enjoy sharing my day-to-day adventures and mostly boring ranting :P Welcome to my blog! :)

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